Sausage Balls
Sausage Balls is an easy dinner. Made with 5 c. bisquick, 2 lb. sausage (1 hot) and 10 to 16 oz. shredded sharp cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well.
Requires a lot of mixing.
Roll into balls and bake at 375Β° for 15 minutes.
Freezes well.
π· Perfect Pairings
Complete your meal with these
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