Sausage Balls
Sausage Balls is an easy dinner. Made with 2 1/2 c. bisquick, 8 oz. mild cheddar cheese and 1 lb. sausage, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grate cheese in bowl.
Add sausage and Bisquick.
Mix until dough gets very stiff.
Roll into small balls.
Bake at 400Β° until done or brown.
Turn 2 times 8 to 10 minutes.
Makes 80 balls.
π· Perfect Pairings
Complete your meal with these
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