Sausage Balls
Sausage Balls is an easy dinner. Made with 4 c. bisquick, 1/2 lb. sharp cheddar cheese, grated, 1 lb. pork sausage (hot or mild) and 1 tsp. horseradish mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first three ingredients with hands.
Add 1 teaspoon of horseradish mustard and mix well.
Form into balls and bake in 425Β° oven about 15 minutes.
These freeze well.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment