Sausage Balls
Sausage Balls is an easy dinner. Made with 3 c. bisquick, 2 c. shredded cheddar cheese, 1 lb. pork sausage meat and 2 lb. sliced bacon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large bowl, mix Bisquick, cheese and sausage meat; add salt and pepper.
Mix well and roll in small ball.
Place in refrigerator half a day or night.
Cut bacon in three strips and wrap each ball with a strip of bacon.
Lap ends and stick toothpick in to hold in place.
Place on cookie sheet and bake at 350Β° for 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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