Sausage Balls #1
Sausage Balls #1 is an moderately easy dinner. Made with 4 1/2 c. flour, 2 1/2 tsp. baking powder, 3/4 tsp. salt, 1/2 c. powdered milk and 3/4 c. shortening, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients and shortening with knives or pastry blender.
(This mixture can be stored in a covered container and used later.)
Add sausage and cheese to flour mixture; work up real well.
Mixture will be real stiff.
Roll into marble size balls.
Bake in a 300Β° oven for 30 minutes, or until they are golden brown.
π· Perfect Pairings
Complete your meal with these
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