Sausage and Squash Bake
Sausage And Squash Bake is an moderately easy dinner. Made with 4 acorn squash, 1 lb. bulk pork sausage, 1 c. chopped celery, 1/4 c. chopped onion and 1/4 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
Halve and seed squash; place cut side down in shallow baking
Add 1/2-inch water to pan and bake 35 to minutes or tender.
Brown sausage well; pour off drippings.
Celery, onion, green pepper, Provolone and
Parmesan cheese.
Turn squash cut side up; dot with butter.
Salt and pepper insides of squash.
Fill with sausage mixture.
Bake 15 additional minutes.
π· Perfect Pairings
Complete your meal with these
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