Sausage and Peppers
Sausage And Peppers is an moderately easy dinner. Made with 1 lb. sausage, cooked, or fresh italian, sliced, 2 onions, cut in chunks, 2 green peppers, cut in chunks, 1 yellow or red pepper, cut in chunks and 1/2 lb. fresh mushrooms, sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook sausage until done; drain.
Saute vegetables.
Combine sausage, vegetables and spaghetti sauce.
Simmer 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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