Sausage and Cornbread Pie
Sausage And Cornbread Pie is an impressive dessert you can prepare in just 46 minutes. Made with . bulk pork sausage, c. chopped onion, garlic, crushed, (28 oz.) can tomatoes, undrained and (4 oz.) can chopped green chiles, undrained, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cook sausage, onion and garlic in a large skillet over medium heat until meat is browned, stirring to crumble meat; drain.
Add tomatoes, chilies, corn and chili powder; simmer 20 minutes. Spoon mixture into a lightly greased 8-inch square baking dish; set aside.
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