Sausage and Cheese Balls
Sausage And Cheese Balls is an easy dinner. Made with 1 lb. mild or hot sausage, 1 1/2 to 2 c. bisquick and 2 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Have sausage at room temperature.
Mix all ingredients and form balls.
Bake at 375Β° until browned, turning during baking time.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment