Sausage and Cheese Balls

Sausage and Cheese Balls

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Sausage And Cheese Balls is an easy dinner. Made with 8 oz. sharp cheddar cheese, grated, 1 lb. medium to hot pork sausage and 2 c. bisquick, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients well.

Form small balls and place on an ungreased cookie sheet.

Bake 12 to 15 minutes at 400Β° or until lightly brown.

Serve warm.

Freeze leftovers and warm in microwave for a great after school snack.

🍷 Perfect Pairings

Complete your meal with these

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