Sauerkraut
Sauerkraut is an moderately easy dinner. Made with 30 oz. can sauerkraut, 1/3 lb. bacon, 1/3 lb. apple, peeled, cored and grated (1 c.), 1/3 lb. carrots, grated (1 c.) and 1/3 lb. potato, peeled and grated (1 c.), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry and drain bacon; add to other ingredients.
Combine and heat to serving temperature.
π· Perfect Pairings
Complete your meal with these
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