Sauerkraut
Sauerkraut is an easy dinner. Made with 50 lb. cabbage, 1 1/2 c. pickling salt and hot water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
You will need clean canning jars with lids.
π· Perfect Pairings
Complete your meal with these
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