Sauerbraten Patties
Sauerbraten Patties is an impressive dinner you can prepare in about 1 hour 22 minutes. Made with dry white bread, cut in 1/2-inch cubes, c. hot water, to 1 1/2 lb. ground beef, onion, minced and egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Soften bread in water.
Add beef, onion, egg, salt and pepper and mix thoroughly.
Form into patties.
Brown on both sides in butter in heavy skillet.
Mix remaining ingredients.
Pour over meat.
Cook, covered, on low heat for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment