Sauced Mostaccioli
Sauced Mostaccioli is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. chopped onion, 2 cloves garlic, minced, 1 lb. 12 oz. can (3 1/2 c.) tomatoes and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large skillet, brown ground beef; remove and reserve.
In same skillet, cook onion and garlic until crisp-tender.
Add tomatoes, tomato sauce and tomato paste and salt.
Add reserved beef, pepperoni and mushrooms.
Simmer, covered, 1 hour.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment