Sandwich Steak Rolls
Sandwich Steak Rolls is an easy dinner. Made with stove top stuffing, sandwich steaks and 1 can cream of celery soup or cream of mushroom, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Make stuffing as directed, one package for 4 rolls.
Wrap 2 steaks around 1 1/2 tablespoons stuffing.
Put as many as you want in baking dish.
Cover with soup.
Add a little water to rinse can.
Bake at 350Β° for 1 to 1 1/2 hours.
I cover for first 1/2 hour, then uncover for remainder.
π· Perfect Pairings
Complete your meal with these
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