Sandbag Oven Stew
Sandbag Oven Stew is an moderately easy dinner. Made with 1 to 2 lb. lean stew meat, quartered potatoes, quartered carrots, 1 can beef consomme and 1/2 can water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Place ingredients in Dutch oven.
Mix well and cover.
Cook in a 250Β° oven for 6 to 8 hours.
Don't open until ready!
π· Perfect Pairings
Complete your meal with these
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