Sand Tarts
Sand Tarts is an easy dinner. Made with 1 c. (2 sticks) oleo, 6 tbsp. powdered sugar, 2 1/4 c. self-rising flour, 1 1/2 c. pecans, chopped and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the oleo and sugar.
Add flour, nuts and flavoring; mix well.
Bake in a 300Β° oven slowly for 25 to 30 minutes.
Roll in powdered sugar.
π· Perfect Pairings
Complete your meal with these
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