Sand Tarts
Sand Tarts is an moderately easy dinner. Made with 2 sticks butter, 8 tbsp. powdered sugar, 1 tsp. vanilla, 2 c. chopped pecans and 2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar, butter and vanilla.
Gradually add flour (the dough will be stiff).
Add pecans.
Mix with hands if necessary. Roll into finger-length cookies and place on a cookie sheet.
Bake at 350Β° for 15 to 20 minutes.
Cool and roll in powdered sugar.
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