Sand Tarts
Sand Tarts is an moderately easy dinner. Made with 2 c. sugar, 1 c. butter, 1 tsp. baking soda, flour to stiffen and 4 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream sugar, eggs, butter and vanilla.
Add dry ingredients and mix together.
Roll out dough thin and use cookie cutters. Bake for 10 to 15 minutes or until brown at 350Β°.
π· Perfect Pairings
Complete your meal with these
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