Sand Tarts
Sand Tarts is an moderately easy dinner. Made with 2 sticks margarine, 1 c. powdered sugar, 1 tsp. vanilla, 3 tsp. water and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cream the margarine and powdered sugar together.
Add vanilla, water and nuts, then add flour, blending well.
Roll into balls or little crescents with hands.
Bake in a 325Β° oven until slightly browned.
Dust with powdered sugar, if desired.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment