Sand Tarts

Sand Tarts

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Sand Tarts is an easy dinner. Made with 1 c. butter, 1/3 c. powdered sugar, 1 1/2 c. nuts, chopped, 2 c. sifted flour and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Cream the butter and sugar. Gradually work flour into creamed mixture, then stir in vanilla and nuts. Form into small balls. Cook on ungreased sheet in moderate oven at 350Β° for 20 minutes. Cool slightly and roll in powdered sugar.

Makes 5 or 6 dozen.

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