Salted Pecans
Salted Pecans is an easy dinner. Made with 1 c. butter, 1 tsp. salt and 4 c. pecans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt butter in a large skillet.
Add pecans and salt.
Stir well to coat pecans.
Remove from heat.
Place pecans into a 13 x 9 x 2-inch baking dish.
Cook for 1 hour and stir every 15 minutes.
Drain on absorbent paper.
π· Perfect Pairings
Complete your meal with these
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