Salted Peanut Crisps
Salted Peanut Crisps is an moderately easy dessert you can prepare in about 1 hour 28 minutes. Made with c. shortening (part butter or margarine), c. brown sugar, eggs, . vanilla and c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Preheat oven to 375Β°.
Mix shortening, brown sugar, eggs and vanilla.
Measure flour by dipping method or by sifting.
Blend together flour, soda and salt; stir in.
Mix in peanuts.
Drop rounded teaspoonfuls of dough about 2-inches apart on lightly greased sheet.
Flatten with tumbler dipped in sugar.
Bake 8 to 10 minutes.
Makes 6 dozen (2-inch) cookies.
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