Salsa in a Shell
Salsa In A Shell is an moderately easy Mexican dinner you can prepare in just 50 minutes. Made with round rye bread, . cream cheese, c. sour cream, c. salsa and c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix cream cheese, sour cream and salsa until well blended. Stir in Cheddar cheese.
Cut top off bread and save.
Hollow out bread.
Spoon cheese mixture into bread and cover with bread top. Wrap in foil and place on cookie sheet.
Bake 1 1/2 hours at 400Β°.
π· Perfect Pairings
Complete your meal with these
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