Salsa Chicken
Salsa Chicken is an easy Mexican dinner you can prepare in just 30 minutes. Made with (2 1/2 lb.) broiler-fryer, cut up, . vegetable oil and (16 oz.) jar ortega garden-style salsa, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In a large skillet, brown chicken in oil; pour off fat.
Add salsa and heat to a boil.
Reduce heat to low; cover and simmer 30 minutes or until done, turning chicken once.
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