Salsa
Salsa is an moderately easy dinner. Made with 6 qt. tomatoes, chunked and skinned, 8 oz. can tomato paste, 4 large onions, 4 large green peppers and 6 to 8 jalapeno peppers (depends on hotness), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook all ingredients together and pour in pint canning jars. Put in hot bath for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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