Salsa

Salsa

Salsa is an moderately easy dinner. Made with 1/4 c. chopped onion, 1 tbsp. butter, 1 (8 oz.) can tomato sauce, 1 (3 oz.) can chopped green chilies, drained and 2 tbsp. lime juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In small saucepan, cook onion in butter until tender.

Stir in remaining ingredients, except tomatoes.

Simmer, uncovered, 10 minutes.

Stir in tomatoes.

Serve warm with hamburgers, fish, tacos, tostadas or tortilla chips.

Makes about 1 1/2 cups.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.