Salsa
Salsa is an moderately easy dinner. Made with 1 gal. tomatoes, peeled and chopped, 4 medium bell peppers, 4 medium onions, 2 to 4 jalapeno peppers and 8 cloves garlic, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix 1 pound cut up Velveeta and 1 cup salsa in large microwavable bowl.
Microwave on High for 5 minutes or until Velveeta is melted, stirring after 3 minutes.
Makes 24 servings. Serve with tortilla chips.
π· Perfect Pairings
Complete your meal with these
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