Salsa
Salsa is an moderately easy dinner. Made with 3 (16 oz.) cans mexican stewed tomatoes, 1 (8 oz.) can tomato paste, 2 tsp. minced garlic, 1 c. chopped green onions and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop cilantro and place in blender.
Add 2 cans of stewed tomatoes, garlic, 1/2 cup green onions and tomato paste.
Blend to count of 5 and dump into a bowl.
π· Perfect Pairings
Complete your meal with these
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