Salsa
Salsa is an moderately easy dinner. Made with 4 large cans tomatoes, chopped, 4 cloves garlic, peeled and chopped, 2 medium onions, chopped, 5 or 6 fresh jalapenos, seeded and chopped and 3 green onions, chopped (with tops), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients, except jalapenos, and simmer until excess liquid is reduced.
Add jalapenos and simmer for 10 to 15 minutes, the longer you simmer the hotter the salsa.
Serve chilled.
Pass the chips.
π· Perfect Pairings
Complete your meal with these
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