Salmon Puff
Salmon Puff is an moderately easy dinner. Made with 1 (7 1/2 oz.) can red salmon, drained, 1 egg, beaten, 1/2 tsp. salt, dash of pepper and 2/3 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine all ingredients, except oil.
Drop batter by tablespoon into deep oil heated to 370Β°.
Cook until golden brown, turning once.
Yields 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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