Salmon Patties
Salmon Patties is an moderately easy dinner. Made with 1 can pink salmon, 1 small onion, chopped, 1 egg, salt and pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine all ingredients in medium-sized bowl.
Add salt and pepper to taste.
Form mixture into patties, approximately 3 to 4-inches in diameter and 3/4-inch thick.
Cook on top of stove in oil for 6 to 8 minutes, over medium heat or until golden brown. If patties do not stick together, more cracker crumbs may be added.
π· Perfect Pairings
Complete your meal with these
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