Salmon Patties
Salmon Patties is an moderately easy dinner. Made with 1 (15 oz.) can salmon, drain and save juice, 1 egg, 1/2 c. flour, pepper to taste and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix salmon and egg with fork.
Add 1/2 cup sifted flour.
Add pepper, onion and Worcestershire sauce.
In 1/4 cup salmon juice, add baking powder and beat with fork until foams.
Pour into salmon mixture. Form into patties and fry in hot oil until browned and onion is tender.
π· Perfect Pairings
Complete your meal with these
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