Salmon Patties

Salmon Patties

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Salmon Patties is an moderately easy dinner. Made with 1 (15 1/2 oz.) can salmon, drained and flaked, 1 c. uncooked oatmeal, 1/2 c. crushed cornflakes cereal, 2 tbsp. reduced calorie mayonnaise and 1/3 chopped onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients except the margarine until combined.

Shape into 4 patties.

Coat a nonstick skillet with the margarine; add the patties.

Cook over medium-high heat for 7 to 8 minutes, until the patties form a brown crust.

Carefully turn the patties and cook for another 7 to 8 minutes.

🍷 Perfect Pairings

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