Salmon Pâté
Salmon Pâté is an moderately easy dinner. Made with can red or pink salmon, drained and deboned, 1- 8 oz cream cheese, softened, 1 small onion, chopped, 3 tablespoons mayonnaise and 1/2 teaspoon lemon juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Mix all ingredients together and roll into a ball.
Roll into either walnuts or chives.
Chill and serve with crackers.
🍷 Perfect Pairings
Complete your meal with these
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