Salmon on Half Shell
Salmon On Half Shell is an moderately easy dinner. Made with 4 large baked potatoes, 1/3 c. milk (add more if needed), 2 tsp. sauteed onions, chopped, 3/4 c. canned or cooked salmon and 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake potatoes.
Cut in half and scoop out insides.
Mash with next 7 ingredients until smooth.
Refill potato shells without pressing down.
Sprinkle with fried onions, bacon bits or cheese if desired.
Brown in 450Β° oven about 10 minutes.
Serve with salad or vegetable.
π· Perfect Pairings
Complete your meal with these
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