Salmon Loaf
Salmon Loaf is an moderately easy dinner. Made with 1 (15 1/2 oz.) can pink salmon, 1/2 tsp. salt, 1/4 tsp. pepper, 2 tbsp. lemon juice and 2 egg yolks, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Remove from salmon.
Mash fine.
Add salt, pepper lemon juice.
Beat egg whites until stiff; add to salmon mixture, then add cracker crumbs and milk.
Mix well and pour into greased loaf pan.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment