Salmon Loaf
Salmon Loaf is an moderately easy dinner. Made with 1 (16 oz.) can pink salmon, drained, 1 (10 3/4 oz.) can cheddar cheese soup, undiluted, 1 c. bread crumbs, 2 eggs and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix salmon, Cheddar cheese soup, bread crumbs, eggs, onion and lemon juice.
Place into a greased loaf pan and bake in a 375Β° oven for 1 hour.
π· Perfect Pairings
Complete your meal with these
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