Salmon Loaf

Salmon Loaf

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Salmon Loaf is an easy dinner. Made with 1/2 c. buttered bread crumbs, 1/2 c. milk, 1 tbsp. butter, 2 eggs, beaten lightly and 1 (1 lb.) can salmon, drained and flaked, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat the eggs.

Add milk, salmon, etc.

Pack in sprayed pans. Bake at 350Β° for 1 hour.

On platter, decorate with sliced eggs in a cream sauce.

🍷 Perfect Pairings

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