Salmon Loaf

Salmon Loaf

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Salmon Loaf is an moderately easy dinner. Made with 2 cans red salmon (tall), 1 c. bread crumbs, 2 eggs, 1/2 c. salmon juice or milk and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Pick over and discard bones in salmon.

Add bread crumbs, eggs and next 6 ingredients.

Mix together.

Put in loaf tin.

Bake in 350Β° oven for 1 hour.

Serve with Hollandaise Sauce.

🍷 Perfect Pairings

Complete your meal with these

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