Salmon Loaf
Salmon Loaf is an moderately easy dinner. Made with 2 cans red salmon (tall), 1 c. bread crumbs, 2 eggs, 1/2 c. salmon juice or milk and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pick over and discard bones in salmon.
Add bread crumbs, eggs and next 6 ingredients.
Mix together.
Put in loaf tin.
Bake in 350Β° oven for 1 hour.
Serve with Hollandaise Sauce.
π· Perfect Pairings
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