Salmon Loaf
Salmon Loaf is an moderately easy dinner. Made with 1 (16 oz.) can salmon, 1 c. light cream, 2 tsp. worcestershire sauce, 1/2 tsp. pepper and 3 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs slightly, then stir in cream, dry mustard, Worcestershire sauce, salt and pepper.
Add salmon and mushrooms. Put in casserole dish and bake at 400Β° for approximately 45 minutes.
π· Perfect Pairings
Complete your meal with these
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