Salmon Dip
Salmon Dip is an moderately easy dinner. Made with 1 (16 oz.) can salmon, drained, 3/4 tsp. salt, 4 dashes of tabasco, 1/3 c. finely chopped onion and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mash salmon, blend in salt, Tabasco sauce and onion.
Add sour cream.
Cover and chill.
Garnish with caviar and surround with pumpernickel slices.
Yields approximately 2 cups.
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