Salmon Croquettes
Salmon Croquettes is an easy dinner. Made with 2 c. salmon, flaked, 2 eggs, well beaten, 1/2 c. flour, 1/2 c. buttermilk and 1/4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Flake salmon in a mixing bowl.
Put in eggs after beating well with rotary eggbeater.
Add flour to mixture and stir until well mixed.
Dissolve baking soda in buttermilk and add to salmon mixture.
Drop from a spoon into hot fat.
Cook until brown on each side.
π· Perfect Pairings
Complete your meal with these
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