Salmon Croquette
Salmon Croquette is an easy dinner. Made with 1 (1 lb.) can salmon, 1 egg, 12 saltine crackers, crushed, 1 tsp. baking powder and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Place salmon liquid and all in bowl.
Remove bone and skin. Flake with fork.
Add beaten egg and cracker crumbs.
Add baking powder and flour.
Shape into small patties, roll in cornmeal and fry in hot oil or shortening.
Drain on paper towel and serve hot or cold.
π· Perfect Pairings
Complete your meal with these
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