Salmon Casserole
Salmon Casserole is an moderately easy dinner. Made with 2 large cans salmon, drained, salt to taste, pepper to taste, 1 small can peas and 1 diced onion (small), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Spray baking dish with Pam.
Put salmon in bottom of dish. Season with salt and pepper to taste.
Spread diced onion on salmon.
Add peas, potatoes, Cheez Whiz or Cheddar cheese.
Pour soup over top and bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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