Salmon Casserole
Salmon Casserole is an moderately easy dinner. Made with 1 (16 oz.) can salmon, 1 can cream of celery soup, 3/4 c. regular rice, 1/2 c. dry sherry and 1 medium onion, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Flake salmon in 2 1/2-quart casserole.
Add soup, rice, sherry, onion, lemon juice and water.
Mix well.
Bake 45 minutes at 375Β°.
π· Perfect Pairings
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