Salmon Casserole
Salmon Casserole is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1/2 c. mayonnaise, 1/4 c. milk, 1/4 c. parmesan cheese and 1 (16 oz.) can salmon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook peas and macaroni according to package directions and drain.
Combine soup, mayonnaise, milk and cheese.
Drain and flake salmon.
Add salmon and soup mixture with macaroni and peas.
Pour into casserole.
Cover and cook at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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