Salmon Balls
Salmon Balls is an moderately easy dinner. Made with 1 lb. boned salmon, cooked, 1 lb. cream cheese, 2 tbsp. yellow onion, chopped, 1 tbsp. dillweed (dried) and 1 tsp. lemon juice (real, not bottled), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let cream cheese set out for 1/2 hour.
Mix all the ingredients together in a large bowl (with gloved hands) until well mixed.
Roll salmon mixture in a ball, then roll in the walnuts.
Keep refrigerated until ready to serve.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment