Salmon Ball
Salmon Ball is an moderately easy dinner. Made with 1 lb. can red salmon, drained, 1 (8 oz.) pkg. cream cheese, 1 tbsp. minced onion, 1/2 tsp. salt and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except parsley.
Mix well.
Chill 4 hours.
Shape into balls or logs and roll in parsley.
For an extra special event, shape mixture into fish and stick with slices of cucumber for scale effect.
Yields a five-inch ball.
π· Perfect Pairings
Complete your meal with these
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