Salmon Ball
Salmon Ball is an easy dinner. Made with 1 (16 oz.) can salmon, 2 (8 oz.) pkg. cream cheese, garlic salt to taste, crushed walnuts and crackers of your choice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain salmon; remove bones and skin.
Blend well together the salmon and cream cheese.
Roll in ball over walnuts; refrigerate. Serve with your choice of crackers.
"Great for holidays."
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment